Back to our favourite venue, the Old Abbey Tap in south Mcr. They've been good to us and the numbers are always small (it's tiny) but vibe is always good. I'd set up the gig as a double bill with the Gus Glynn Band who were coming up from Nantwich and happy to play for pizza and beer rather than their usual £. Got there well early with bass and rig (MarkBass 400 combo) for the barman to say "Nobody told me there was live music tonight - but you're here so you might as well play!" He then went on to say "I'm the sound engineer, I'll help you set up and soundcheck." Star.
It was on their FB page with a fair number of peeps "interested", but there was more or less nobody there, apart from one local whose appreciation became more annoying as the night went on. Still it was a fun night, the pizza was excellent, and it was a good warmup for our first professional gig on Sunday. I was worried GGB might have been unhappy, but they seemed to enjoy it too and were the first to say "Lets do this again!"
My GMR 5 and the MarkBass sounded good together 🙂 Even my higher-pitched lines with lots of sustain and slide held up well in the mix. On a couple of songs in C or D I play octave switches between rooting on the A and low B string and the contrast was dramatic. Happy cat 🙂