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Leonard Smalls

⭐Supporting Member⭐
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Posts posted by Leonard Smalls

  1. Here's mine!

    A new Future Impact patch wot I made inspired this Mutant Disco Ditty...

     

     

    Features the Trusty Wal through Future Impact and Darkglass microtubes pedals... Plus 3 vocal samples I found and heavily autotuned, some Rhodes and other keyboard VSTs and a Fender Start through Bias FX. Drums programmed using standard Ableton Pack sounds. All mixed in Doblys and rolled in Ozone 9, with a light sprinking of Raum, Dubstation 2 and Objeq delay on vox.

    • Like 4
  2. We've got 4 consecutive weekend gigs from 20th April (Malvern, Hereford, Wellington, Nottingham - all decent supports), 1 in June (multi band Not the Vicars Tea Party, Gloucester), then 2 in July (Ludlow and Hereford, both good supports again), small festival in Pwhelli in September and a headline in November in Hereford (again!).

    Most of them are on the punk circuit, though at Pwhelli we're the only originals band on and Ludlow is supporting a ska band.

    Expecting more as well though I don't want to over-do it! But only 1 is within a half-hour of home...

     

    • Like 2
  3. It's the same as my big gig set up...

    Whichever bass, into either Helix or Future Impact pedalboard (or occasionally neither of these and straight in) to DBX rack compressor, BBE pre-amp and 1500w Crown power amp into Markbass 2x10 and 4x10. And strangely, I only play loud if I'm playing with the band.

     

    image.thumb.png.2e232924f44e670ad18041e144923451.png

    • Like 1
  4. When my doc told me I had arthritis in my big toe he recommended either sour cherry juice or capsules... There are allegedly clinical studies showing that it helps!

    • Thanks 1
  5. 3 hours ago, lurksalot said:

    suppose it’s not that odd for an Indian though

    There is an Indian version of pizza... We used to live by a most excellent South Indian restaurant near Dollis Hill called Saravanas (no ' I'm afraid Doug!) which did a dish called Utthapam which had onions, fresh tomatoes, fresh herbs and lots of spices on a bread that was somewhere between chapati, naan and paratha. And it was lovely!

    • Like 2
  6. 14 hours ago, Reggaebass said:

    one of my local shops does a donner kebab pizza 

    A couple of years ago I went skiing in Les Contamines where there was a rather fine but distinctly off-beat pizza place (L'Ours Noir) run by the ski guide we'd got to know... There were daily specials, the weirdest was probably a Thai Chicken Green Curry Pizza which was excellent, if a bit lacking in the expected chilli (we were in France, after all!).

    • Like 1
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