Jump to content
Why become a member? ×

If Carlsberg made basses...


Jigster
 Share

Recommended Posts

....their necks probably wouldn't be anywhere near as a good as a Sandberg or a Lakland.

I've had my mitts on most of the classic range of rock n roll basses - I'm not meaning some of the high high end stuff I could never afford - but 'Rays, Fender jazz and P's, Ibanez, Yamaha, Gibsons, and so on, and I think Sandberg and Lakland beat them all hands down for sheer class, comfort and construction.

The 'Bergs in particular are amazing and I think very underrated.

Thus ends the Sunday sermon.

Link to comment
Share on other sites

[quote name='Jigster' timestamp='1350804868' post='1843561']
....their necks probably wouldn't be anywhere near as a good as a Sandberg or a Lakland.

I've had my mitts on most of the classic range of rock n roll basses - I'm not meaning some of the high high end stuff I could never afford - but 'Rays, Fender jazz and P's, Ibanez, Yamaha, Gibsons, and so on, and I think Sandberg and Lakland beat them all hands down for sheer class, comfort and construction.

The 'Bergs in particular are amazing and I think very underrated.

Thus ends the Sunday sermon.
[/quote]

err you forgot STATUS :o :D

Link to comment
Share on other sites

From Wikipedia ([url="http://en.wikipedia.org/wiki/Brewing"]http://en.wikipedia.org/wiki/Brewing[/url]):

"[color=#000000][font=sans-serif][size=4]Before the role of yeast in fermentation was understood, fermentation involved wild or airborne yeasts, and a few styles such as [/size][/font][/color][url="http://en.wikipedia.org/wiki/Lambic"]lambics[/url][color=#000000][font=sans-serif][size=4] still use this method today. [/size][/font][/color][url="http://en.wikipedia.org/wiki/Emil_Christian_Hansen"]Emil Christian Hansen[/url][color=#000000][font=sans-serif][size=4], a Danish biochemist employed by the [/size][/font][/color][url="http://en.wikipedia.org/wiki/Carlsberg_Laboratory"]Carlsberg Laboratory[/url][color=#000000][font=sans-serif][size=4], developed pure yeast [/size][/font][/color][url="http://en.wikipedia.org/wiki/Microbiological_culture"]cultures[/url][color=#000000][font=sans-serif][size=4] which were introduced into the Carlsberg brewery in 1883,[/size][/font][/color][sup][url="http://en.wikipedia.org/wiki/Brewing#cite_note-27"][28][/url][/sup][color=#000000][font=sans-serif][size=4] and pure yeast strains are now the main fermenting source used worldwide."[/size][/font][/color]

[color=#000000][font=sans-serif][size=4]Almost all brewing today uses genetically modified yeast from Carlsberg, making them the Leo Fender of Beer. [/size][/font][/color] :drinks:

Edited by Fat Rich
Link to comment
Share on other sites

[quote name='Fat Rich' timestamp='1350833454' post='1843991']

[color=#000000][font=sans-serif][size=4]Almost all brewing today uses genetically modified yeast from Carlsberg, making them the Leo Fender of Beer. [/size][/font][/color] :drinks:
[/quote]

hmmm.. that is assuming Fender is any sort of benchmark...
For sure, it is A benchmark, but ....???? :lol:

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Restore formatting

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

 Share

  • Recently Browsing   0 members

    • No registered users viewing this page.
×
×
  • Create New...