AndyBob09 Posted June 27, 2013 Posted June 27, 2013 Some absolutely lovely lady, a while ago, made this full size Musicman Stingray V Birthday cake for me a while back. I thought I'd share a few pics of it's beauty with you guys. I hope you appreciate em. [attachment=137825:206459_10150217199032150_1862889_n.jpg] [attachment=137826:206950_10150216568487150_3659995_n.jpg] [attachment=137827:216818_1941409381071_2785835_n.jpg] Quote
RhysP Posted June 27, 2013 Posted June 27, 2013 Full size? That's a lot of cake! Always seems a shame to eat them when so much work has gone into them but, hey, it's cake! Quote
MB1 Posted June 27, 2013 Posted June 27, 2013 MB1. Nice! If only it were a 4? ...I'd have ate that! Coat collected Quote
4-string-thing Posted June 27, 2013 Posted June 27, 2013 [sup]Good job it wasn't a Ric, or we'd never have seen it![/sup] Quote
xgsjx Posted June 27, 2013 Posted June 27, 2013 Kudos for all the detail she's replicated! Now a fretless. Quote
BassTractor Posted June 27, 2013 Posted June 27, 2013 Some lovely lady indeed. Keep her close. Will she share the recipe? best, bert Quote
icastle Posted June 27, 2013 Posted June 27, 2013 That's fab. Bet she's glad you're not a drummer... Quote
steve-bbb Posted June 27, 2013 Posted June 27, 2013 [quote name='icastle' timestamp='1372363639' post='2124970'] That's fab. Bet she's glad you're not a drummer... [/quote] tsk ... any fule knows drumkits are made from crusty pies Quote
AndyBob09 Posted June 28, 2013 Author Posted June 28, 2013 [quote name='4 Strings' timestamp='1372372590' post='2125134'] Needs a 'Guess the weight competition'. [/quote] I can tell you how much weight I gained after eating the lot of it! Quote
ead Posted June 28, 2013 Posted June 28, 2013 According to some a Fender cake would have been better Quote
sarah thomas Posted June 28, 2013 Posted June 28, 2013 A fine cake! And a fine collection of decanters in the background of the first picture Quote
Geek99 Posted June 28, 2013 Posted June 28, 2013 (edited) [quote name='ead' timestamp='1372402856' post='2125219'] According to some a Fender cake would have been better [/quote] Only if it was a relic cake or was made in a factory in the 60s by bored Mexicans using worn out tooling Fine piece of cake work there Edited June 28, 2013 by Geek99 Quote
ead Posted June 28, 2013 Posted June 28, 2013 I've heard it said that the MIJ cakes of a certain vintage are very tasty too. Quote
Dingus Posted March 8, 2014 Posted March 8, 2014 Wow! Seems a shame to eat that! Do you find much difference with the cake having a rosewood fingerboard whereas your bass is maple? Quote
skej21 Posted March 8, 2014 Posted March 8, 2014 (edited) Did it play like butter... mixed with eggs and flour? Edited March 8, 2014 by skej21 Quote
skej21 Posted March 8, 2014 Posted March 8, 2014 [quote name='Dingus' timestamp='1394297196' post='2390034'] Wow! Seems a shame to eat that! Do you find much difference with the cake having a rosewood fingerboard whereas your bass is maple? [/quote] They both have a maple fingerboard... I think you're mistaking the brown colour of the strings and the candles as darkness of the 'board PS. It would be AWESOME if the maple board tasted like maple syrup!! Quote
Donnyboy Posted March 8, 2014 Posted March 8, 2014 [quote name='Dingus' timestamp='1394297196' post='2390034'] Wow! Seems a shame to eat that! Do you find much difference with the cake having a rosewood fingerboard whereas your bass is maple? [/quote] Too right - I really didn't want to cut it but was forced too! I heard " You'll need to cut your cake" at least half a dozen times but just wandered off and did something important and got another beer. You'd be surprised about the quality of the fingerboard Quote
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